Blueberry beer

Beer is probably the most consumed alcoholic drink in the world, due to its freshness and nutritional value. Fruit beer is a new type of beer product with a low alcohol content and rich in tastes, thus meeting the needs of different consumers. Many fruits are used in fruit beer production, including blueberry.

Fruit beers can be fiercely aromatic, especially when flavored with berries. Blueberry is a fruit rich in antioxidants, with high concentration of polyphenols both in its peel and juice, and a high anthocyanin concentration. Anthocyanins are natural hydro-soluble pigments and phenolic compounds that belong to flavonoids group, responsible for the color diversity observed in fruits, vegetables, leaves and flowers.

Blueberry beer is a kind of nutritious drink, catering people’s needs for health. Compared with ordinary beer, blueberry beer has a higher level of nutrition, including protein, calcium, magnesium, potassium and vitamin as well as better flavor and greater biology and colloid stability.

Blueberries are tiny powerhouse of antioxidant and anti-inflammatory protection. They not only fight heart disease and cancer but they also actually reverse some aspects of aging.
Blueberry beer