The production of blueberries is currently concentrated in North America. The United States and Canada produce more than 80% of the blueberries harvested throughout the world and also lead in advancing the blueberry as a commercial fruit.
Canada is the top wild blueberry producer in the world, while Nova Scotia contributes one-quarter of the total amount.
The Canadian blueberry crop is grown mainly in British Columbia, Nova Scotia, New Brunswick and Quebec.
The Northern states and Eastern Canada are the best places to grow lowbush blueberry variety, which do not grow very tall and have branches that keep close to the ground.
Lowbush blueberries are especially appropriated for baking because their firm skin helps them to maintain their shape throughout processing.
They are good source of nutrition and minerals and are low in sodium and calories.
Blueberries in Canada
